PEAR TARTE TATIN - 10 servings - Pear, Cinnamon, Star Anise
This gorgeous Pear Tarte Tatin is a variation of the famous Apple Tarte Tatin.
The tarte has its origins in the kitchens of a railway hotel in the town of Lamotte-Beuvron, amid the forests of Sologne, just south of Orléans in north-central France. At the turn of the 20th century, when the hotel was in the hands of the two Tatin sisters, it was famous for its excellent apple tarts.
Since then, this versatile desert was prepared with pears, plums, and stone fruit.